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chunky_c.hip
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1995-09-27
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From: esined@inforail.MV.COM (Denise Gaunt)
Newsgroups: rec.food.recipes
Subject: Chunky Chip Cookies
Date: 20 Aug 1995 16:30:29 -0500
Message-ID: <m0sj67e-000OsZC@inforail.mv.com>
Chunky Chip Cookies
2 sticks butter
2 eggs
1 tsp. vanilla
3/4 cup packed brown sugar
3/4 cup granulated sugar
1+3/4 cups whole wheat flour
1/2 cup flour
1 tsp. baking soda
1 tsp. salt
1 (12-ounce) package semi-
sweet chocolate chips
1+1/2 cups coconut flakes
1/2 cup raisins
Preheat oven to 375 degrees. In a microwave,
partially melt butter on high about 1 minute. Com-
bine butter, eggs, vanilla, brown and granulated
sugar. Stir together until all the brown sugar
lumps are gone.
In a separate bowl, combine flours with baking
and salt. Mix the flour mixture into the batter.
Add the chocolate chips, coconut and raisins; mix
together. Place teaspoon-sized balls of dough on a
cookie sheet and bake for 10 to 12 minutes. Cookies
will look brown early because of whole wheat flour.
Bake until tops of cookies do not appear too soft.
Cool on wire racks. Makes six dozen.